Food Parcels in International Migration: Intimate Connections
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Beschreibung
1. Sending, bringing, consuming and researching food parcels
Diana Mata-Codesal and Maria Abranches
Food, identity and belonging 2. Food as a matter of being: experiential continuity in transnational lives
Maja Povrzanovic Frykman
3. Thank you for the cured meat, but is it grass-fed? Contested meanings of food parcels in a new nutrition transition Raquel Ajates Gonzalez
Transnational kinwork
4. When objects speak louder than words: food, intimacy and power in the contemporary transnational Filipino household Clement C. Camposano
5. A hard look at the balikbayan box: the Philippine diaspora's exported hospitalityKarina Hof
6. Spaghetti with ajvar: an ethnography of migration, gender, learning and change Karolina Bielenin-Lenczowska
The circulation of nourishment and the deterritorialisation of food consumption
7. West African plants and prayers in the Netherlands: nourishment through visible and invisible substancesAmber Gemmeke
8. Inkumenda di téra: the informal circulation of Cabo Verdean food productsTiago Silveiro de Oliveira
9. From ingredient to dish: the role of supply in the culinary practices of Mexican migrants in the United StatesF. Xavier Medina and José A. Vázquez-Medina
Diana Mata-Codesal and Maria Abranches
Food, identity and belonging 2. Food as a matter of being: experiential continuity in transnational lives
Maja Povrzanovic Frykman
3. Thank you for the cured meat, but is it grass-fed? Contested meanings of food parcels in a new nutrition transition Raquel Ajates Gonzalez
Transnational kinwork
4. When objects speak louder than words: food, intimacy and power in the contemporary transnational Filipino household Clement C. Camposano
5. A hard look at the balikbayan box: the Philippine diaspora's exported hospitalityKarina Hof
6. Spaghetti with ajvar: an ethnography of migration, gender, learning and change Karolina Bielenin-Lenczowska
The circulation of nourishment and the deterritorialisation of food consumption
7. West African plants and prayers in the Netherlands: nourishment through visible and invisible substancesAmber Gemmeke
8. Inkumenda di téra: the informal circulation of Cabo Verdean food productsTiago Silveiro de Oliveira
9. From ingredient to dish: the role of supply in the culinary practices of Mexican migrants in the United StatesF. Xavier Medina and José A. Vázquez-Medina
Eigenschaften
Breite: | 148 |
Gewicht: | 318 g |
Höhe: | 210 |
Seiten: | 223 |
Sprachen: | Englisch |
Autor: | Diana Mata-Codesal, Maria Abranches |
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